Ingredients
2 pcs of onions
to taste My flour
1 btr egg, shake off
to taste Flour Flour
to taste Pepper
Step
Iris onion resembles a ring
Beat the egg, add the pepper
Prepare flour panir in 2 separate bowls
Dip the sliced onions into the flour, then dip into the egg whisk
Enter into the first cup bowl flour, dip again into the egg whisk .. last enter again into the second bowl bowl flour
Do it until the onion runs out and put it first in the refrigerator yes, let kenceng dough adonannya tight & more familiar ma bawangnya😉
Ready to fry on medium heat
Enjoy it while warmly ples with sambal sauce huh
onion-rings-aka-bawang-bombay-goreng-tepung
