Fruits and veggies monday Pancakes - With before and after photos

Happy Tuesday guys!

I hope the sun is shining and that you are living the life you've always dreamed of. If not today is a good day to start your journey and work towards the goals you have for yourself.

Yesterday I wanted to try and make a pancake stack. The stack itself was not that hard but decorating was even harder. I decided to work with nice cream for the first time. Never do two things for the first time....
One thing is enough, I learned that nice cream melts.... OH LORD, WHAT A SURPRISE!
So it's not that smart to put in on semi-warm pancakes... oh well I can defend myself and say that I did not think that through.

As it's the beginning of the week we all now it's time for #fruitsandveggiesmonday so this pancake stack is my contribution to the lovely Hive account@lenasveganliving competition. This time with the incredibly talented Hive account@vegan.niinja as the guest judge.

I still have plenty to learn when it comes to food photography but it's getting more fun each day.

I guess you all want the recipe for these delicious pancakes?

Ingredients:

1 cup oat flour (mix oats until a fine flour)
1/4 cup coconut flour
2 bananas
1/2 cup oat milk
1 tsp baking powder

Method

Mix all the ingredients to a batter in your food processor.
Fry in a pan on medium heat with a lot of coconut oil.

Nice cream

Ingredients

1/4 cup of frozen blue berries
1/4 cup of frozen strawberries
-1/4 cup of frozen raspberries

Method

Let defrost for 5 minutes in room tempreature
Mix in blender, add 1 tbsp of lukewarm water if needed to get a creamy texture. Keep adding water untill you get a creamy nice cream.

Serve with you pancakes and enjoy.

Last week I showed you the before and after photos. Something I wish all food bloggers would do so we get to see behind the curtain.
So here is some more photos for you.

Before editing - the main photo for my post