Fuente: Pixabay
Hello dear friends of steemit, thank you for being present on my blog and accompanying with reading my post. As every day Monday I am posting a new informational post of regional organic foods, this interesting information I found while surfing the web, I hope it is to your liking and enjoy as much as I did when doing the post.
My passion for agriculture began as an 8-year-old boy. At that time I lived in a rural area of large land. My father and my grandparents were country people, they knew very well the processes of original planting.
At that time were not very common greengrocers of neighborhoods, in our case being a rural district was outside the conurbano, the fruit market was very removed from my home, it was vital to have a fifth with the basic vegetables in the basket.
The work of agriculture consisted of preparing the land for planting, we planted corn, manioc, squash, tomatoes, peppers, we also grew fruits, such as citrus, stone, watermelons, melons and different varieties of fruits, today I want to share with everyone You the manual process that we carried out with my grandmother and my mother in the plantation of the "strawberry". This procedure is called an organic procedure, no fertilizer or pesticide is used anymore. Only compound, black soil, hangover or cow dung.
Fuente: http://www.taringa.net/posts/imagenes/19564118/Frutas-Rojas.html
"The strawberry" depending on the place where you are you will know it with different names, you may know it as "Fragaria or Strawberry" this fruit is of the species "creeping estoloniferas" belonging to the so-called "Rosaceae"
This is a millennial product, known from "prehistoric" epochs originated from the "Alps", the country that produces the most "strawberry" is "United States" followed by "Spain".
There are many varieties of "strawberries" and are selected under three groups, the varieties that belong to the "forest strawberry, strawberries and strawberry"
Below is a list of the various names and varieties of this product: Baron Solemacher, Alexandria or Wonderland, Little Scarlet, Fragaria chiloensis, Fragaria vesca, Fragaria moschata, Aliso from California, Cruz Origin Californian, Darboprim French origin, Darstar French origin, Douglas Origin French origin French origin, Karola French origin, Karola Dutch origin, Regina German origin, Senga Precosa German origin, -Senga Precosana German origin, Suprise des Halles Origin French, Sequoia Californian Origin, Tioga Californian Origin, Vigerla German Origin, Toro Californian Origin, Vista Californian Origin, Apollo North American Origin, Elsanta Dutch Origin, Korona Dutch Origin, Splendida German Origin, Gorella Dutch Origin, Aiko Californian Origin, Bogota Dutch Origin, "Tago Dutch origin, English origin talisman S, Templar English origin, Tenira Dutch origin, Vallet Dutch origin, Vola Dutch origin, Brigton Californian origin, De Macheravich, Hecker Californian origin, Hummi Gento German origin, Ostara Dutch origin, Rabunda Dutch origin, Revada Dutch origin, No Rival Origin French"
There are hundreds of varieties of "strawberries" between these three categories, today I want to present the best known.
"Strawberry Barón Solemacher "
Fuente: https://es.pinterest.com/explore/strawberry-seed/
"Strawberry Mariguette"
Fuente: https://www.planfor.es/compra,fresas-mariguette-cov-ma-99,1246,ES
"StrawberryLittle Scarlet”
Fuente: http://agrodiariohuelva.es/2014/04/24/una-tonelada-de-fresas-se-degustaran-gratis-en-la-fiesta-del-freson-de-palos/
" Strawberry Mara Des Bois”
Fuente: https://www.fitoagricola.net/es/tienda-online/Catalog/listing/estolones-de-plantas-de-fresas-42477/1
As we can see there are different varieties of "strawberries", in today's post I want to talk about "Strawberry Creole".
Fuente: http://www.labioguia.com/notas/frutilla-y-sus-propiedades
The plant of the "strawberry" is relatively small, has a central stem at its tip is formed a crown called "crown" from there are released a thin stems that will give rise to the fruit and its white flower depending on the variety of the plant, Its leaves are small, the roots are small chins that can reach a foot long.
Fuente: http://inta.gob.ar/noticias/como-realizar-una-buena-plantacion-de-frutillas
The work to plant the "strawberry" is very simple, it has five fundamental steps, to clean the earth, to remove the earth, to fertilize the earth, to plant and to transplant, it is fundamental the preparation of the land for the success of the harvest.
The strawberry begins to sow at the end of the summer, the procedure of the cultivation of the strawberry is different to another type of crop, the work begins with the preparation of the seedlings, the nursery has some compartments where we will fill with our fertile land, no Fill the top, leave a finger of space without filling, there we will place our seeds.
Place about three seeds per compartment, then sprinkle on the seeds a small layer of soil, a recommendation before placing the fertile soil in our seedbed must be well moist, the seeds before planting them must be placed in the refrigerator to be Are preparing to plant, when feeling the cold begins the process of germination.
Fuente: https://www.hogarmania.com/jardineria/tecnicas/reproduccion/201312/tipos-semilleros-para-huertos-urbanos-22805.html
Once we have seeded our seed of strawberry in the nursery, the nursery has to have heat and humidity of one 18 to 20 degrees, so I recommend placing them in the sun during the day and at night wrap it with a plastic to continue giving Heat, the first plants will start to emerge from 28 to 35 days.
Fuente: http://www.lahuertinadetoni.es/como-sembrar-fresas-o-frutillas-en-casa/
While we wait for our "Strawberry" plant to be ready to transplant we begin to clean the surface to be planted very well, in this procedure we remove all the yuyo or the grass with a hoe of hand, as we see in the image
Fuente: http://fullagro.blogspot.com.ar/2012/08/manos-la-obra.html
Once the land has been cleaned, the whole weed must be raked and removed, the weed removed, the next step is to remove the soil, a depth of 50 centimeters, this work is done so that the soil is soft and can develop Without problem the root of the plant of the "strawberry"
Fuente: http://semillasgrow.com/es/67-abonos-y-sustratos-
The next job is to fertilize the soil, fertilizer is mixed with the soil, here we use cow dung and hangover, the hangover is achieved in the forest, the leaves and sticks that fall to the ground are disseminated and Are mixed with the earth, this mixture of sticks, herbs and black soil is what we call hangover, others use previously buried garbage and scattered on the earth.
A good way to make a good home fertilizer is very simple, in some large bucket or inside a deep wheelbarrow place black soil, then add cow dung, banana peel, egg shell, coffee grounds, a little urine Human, grass hangover or dry sticks, a little ashes, a little vinegar, not much with a tablespoon is enough and if possible and get added worm, this mix well, let it rest a few days and have the best fertilizer That may exist, more organic than this does not exist.
Once the surface is fertilized, the soil must be raked again to leave the surface smooth, as we can see in the image.
Fuente: http://fullagro.blogspot.com.ar/2012/08/preparando-para-la-siembra.html
When our "strawberry" plant has a 10 cm high we will be able to transplant them, for that we must prepare our souvenir, we will make a rectangle 3 meters long by a meter wide and we will cover it with a vegetal cloth as we see in the image.
Fuente: http://www.diarionorte.com/article/90461/el-cultivo-de-la-frutilla-se-consolida-en-el-este-chaqueno
Once we have made our souvenir we are able to transplant our plant "strawberry", for this we must leave a space of 15 to 20 centimeters between each plant count the vegetable cloth and plant one plant for each hole as we see in the image
Fuente: https://elhuerto20.wordpress.com/tag/cultivo-de-fresas/
To help maintain a temperature of 13 degrees we will cover the plant with a transparent nylon at night by day we will take the trouble to discover the plants, so that it does not exceed 20 degrees
Fuente: http://www.acidoshumicos.com/blog/los-acidos-humicos-y-acidos-fulvicos/
The "strawberry" plant will be ready to harvest in late spring depending on the area you are in, the heat and the variety you have used in planting
Fuente: http://www.telemundo.com/noticias/2017/02/15/un-mexicano-vende-una-tonelada-de-fresas-en-una-hora-gracias-mensaje-viral
The harvest of the "strawberry" is very simple, you should only remove the fruit of the plant, I recommend you go out every time you go to consume
Fuente: https://www.youtube.com/channel/UCrAempZ4lXCt6QVv1hlHeTA
The consumption of "strawberry" is very healthy for our organism, contains "vitamin C, folic acid and fiber", "no fat". It is very good "antioxidant" helps to decrease the "cancer risk" and "immune system".
The consumption of "vitamin C" contributes to the care of "gums, skin and muscles" contributes to the "absorption of iron" its contribution of "fiber" contributes to the digestive system, its "potassium" component contributes to the "muscles And the nervous system "
Its "amine" content contributes to "treatments of diseases in the blood with leukemia" acts as a moistening of the "lungs", contributes to "body fluids"
"It increases vital energy and feeds the blood. It cools the blood and detoxifies it. It is indicated to treat the cough caused by warming of the lungs, the inflammations of the pharynx, the anorexia, the pain when urinating, the discomfort caused by alcohol intoxication, the mouth sores and the pyorrhea "
If you want to know more about the healing power of the "strawberry" just enter the link
Fuente: http://www.frutas-hortalizas.com/Frutas/Efectos-saludables-Fresa.html
The "strawberry" in my province is consumed in many ways, cakes, salads, smoothies, jams and juices in countless foods.
“Ensalada de frutilla”
Fuente: http://www.nova.cl/cocina-y-recetas/ensalada-de-hojas-verdes-y-frutillas-con-pistachos/
"Wrap de Pollo rellena con ensalada de frutilla”
Fuente: http://www.upsocl.com/comida/wrap-de-pollo-a-la-plancha-con-una-maravillosa-ensalada-de-frutillas/
"Sopa de Frutilla"
Fuente: http://lasrecetasdeblancacotta.blogspot.com.ar/2011/04/sopa-de-frutillas.html
“Mermelada de frutilla”
Fuente: http://keywordsuggest.org/552979-mermelada-fresa.html
"Tarta de Frutilla"
Fuente: http://elgourmet.com/receta/tarta-de-frutillas
"Licuado de frutilla"
Fuente: http://www.taringa.net/posts/recetas-y-cocina/15301453/Licuado-de-frutillas.html
"Jugo de frutilla"
Fuente: http://www.vix.com/es/imj/gourmet/6109/saludable-jugo-de-naranja-y-fresa
The use of the "strawberry" is infinite, everything has to do with the ingenuity of the cook, they can be used in infinities of form, this product includes daily in the intake of my brothers Corentinos, I hope you enjoyed as much as I did in the post .
Bon Appetite.
For more information just enter the links that I leave below.
Fuente: https://www.lagranepoca.com/gastronomia/38129-los-tres-mejores-alimentos-de-verano-segun-la-medicina-tradicional-china.html
Fuente: https://es.wikipedia.org/wiki/Fragaria
Fuente: http://www.frutas-hortalizas.com/Frutas/Presentacion-Fresa.html
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I'll wait for you tomorrow to enjoy another account of my land in Corrientes.
José Luis Fernández
Corrientes Argentina
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