chocolate marquise

Hello friends, it's nice to greet you again and be present in the community. For today I want to bring the preparation of a delicious chocolate Marquesas, but with a little different ingredients. I wanted to prepare them this way to see how they turned out, I usually made them with pudding of a specific flavor, this time I made them with chocolate, oreo and arequipe. I prepare this delicious dessert with the help of my wife since we have our small dessert and homemade cookies business. So in this post I will show you how I prepare it.

• 1 liter of Chantilly cream
• 1 condensed milk (365ml)
• Package of Maria cookies
• 2 package of oreo cookies
• 150 grams of arequipe
• Topping of your choice

• 1 litro de crema Chantilly
• 1 leche condensada (365ml)
• Paquete de galletas María
• 2 paquete de galletas oreo
• 150 gramos de arequipe
• Toping de su preferencia

To make these Marquesas, start by pouring the Chantilly in a bowl and put it in the refrigerator for an hour, after that time beat at medium speed until it begins to form peaks and it has doubled in size.

Once we have the desired result, we add the condensed milk, mix very well and divide the mixture into three equal parts. I divide the mixture into three equal parts, which I add the aforementioned flavor, in the case of chocolate we add the cocoa powder and we mix until everything is integrated, if you like we can put a little more sugar if we have a very strong chocolate flavor, I added 30 gr of invert sugar to increase the sweetness a little bit.

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With the mixtures already divided and with their respective flavors begins the best part 😋 assemble our marquesas by placing a layer of cream, then a layer of cookies and so on until the container is complete, decorate with the topping of choice, in this case I added chocolate rain and chocolate syrup.

Con las mezclas ya divididas y con sus respectivos sabores comienza lo más bueno 😋 armar nuestras marquesas colocando una capa de la crema, luego una capa de galletas y así sucesivamente hasta completar el envase, decoramos con el toping de preferencia, en este caso agregué lluvia de chocolate y sirope de chocolate.

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Ready to assemble the marquesas, we put them in the refrigerator overnight, and the result of this recipe I show you below, the amounts of the ingredients gave me for 16 marquesas in triangular plastic evades.

Listo el armado de las marquesas las llevamos a la nevera toda la noche, y el resultado de esta receta se los muestro a continuación, las cantidades de los ingredientes me dieron para 16 marquesas en evades triangular de plástico.

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Final result

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So friends prepare these delicious marquesas, I hope you liked them and thank you very much for taking a minute of your time to visit my post. See you another time with more delicious recipes. Blessings

Así amigos prepare estás deliciosa marquesas, espero les haya gustado y muchas gracias por tomarse un minuto de tu tiempo para visitar mi post. Nos vemos en otra oportunidad con más deliciosas recetas. Bendiciones

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Imágenes editadas con la aplicación Android Lumii

Traducido con DeepL

All photos were taken by my Alcatel 1v Smartphone