For the old beer strawberries punch, first rinse ripe strawberries briefly under running water, dry them and remove the stalks. Halve or quarter the larger strawberries and leave the smaller ones whole. Place the strawberries in a punch bowl and mix with sugar. First pour 1 bottle of well chilled old beer over the strawberries and leave the old beer punch to infuse for about 1 hour, tightly covered. Shortly before serving, add a second bottle of cold old beer and top up the old beer punch with 1/2 bottle of ice-cold sparkling wine.
Ingredients :
250 g Strawberries
60 g Sugar
0,66 L Old beer
0,38 L Sparkling wine
6 servings 165 kcal per serving