Hello friends of Hive account@hivefood, I hope you have started the week off on the right foot, may it be full of joy and delicious food. Today I stopped by to show you some photos that I got in my gallery for the month of December, they are not the most artistic ones, but they are of a foodie moment, as I've seen them called around here.

It turns out that I was walking with my daughter Hive account@orismargc and my niece in the center of the city and in the middle of the street, where there are many street vendors selling clothes, which around here are known as (buhoneros) were some young people selling this tropical fruit.

It is none other than the mango, a delicious fruit in all its versions, sold in a very particular way and has a great fan base, I say this because there are many people who like it, like my two companions that day. When Orismar saw them, her eyes lit up and she said to me, "Mommy, I want mango with salt.

The mango is sold peeled and chopped into strips, seasoned with salt, adobo, vinegar, Worcestershire sauce and other condiments, they put it in a plastic bag and that's how they sell it, ready to enjoy.

You walk down the street comfortably eating your mango, each one with her mango with salt, as they say. They gave me a taste and my mouth watered, the flavor is strong, kind of salty - spicy, I half tasted it and that was it, too salty for my taste.

They loved it, my princess even enjoyed the seed and my niece kept it to taste it at home with more taste. Have you bought mango with salt in the street, have you prepared it at home, do you like it or not?

My daughter in Colombia did not see mangos, it is a strange thing to be in other countries and not be able to eat the delights of our roots. Who can deprive themselves of the delights of a mango?

I read you in the comments. Thanks for stopping by my blog. God bless you.