Hi bloggers and food lovers. Today's post isn't about cooking. I want for looking delicious food. Today, I ate at a small cafe called Anyong Cafe Studio, but the food was undoubtedly delicious. The menu this time was Anyong Chicken Steak, Chocolate Flower Pudding, Lotus Tiramisu, and Chocolate Tiramisu.
Anyong Chicken Steak
This is a fairly complex main course, consisting of rice, potatoes, chicken steak, corn, carrots, and topped with a spicy steak sauce sprinkled with parsley flakes. The flavor is savory and spicy, and the juicy chicken combined with the savory and spicy sauce is delicious when eaten with rice and potatoes.
Lotus Tiramisu
This sweet dessert consists of neatly arranged lady finger cookies dipped in milk, then coated with mascarpone cream and topped with Lotus Biscoff cookie crumbs. The addition of milk cream makes this dessert creamy, sweet, and very soft. Every bites give an happiness.
Chocolate Tiramisu
This is an alternative menu for those who don't like sweet foods too much. The lady finger cake has a bitter taste from the coffee dip and chocolate powder sprinkled on top, giving it a more balanced sweet and bitter taste. The original tiramisu is appetizing with its strong appearance and taste. So yummy 😋
Chocolate Flower Pudding
For another dessert, this is a complimentary additional menu item provided by the cafe as part of their iftar offerings. They serve dates and three beautiful, sweet chocolate puddings shaped like flowers—so tempting!
For drinks
I ordered strawberry tea 🍓
The aroma of strawberries mixed with tea was served cold, and it was delicious. The sweet and sour taste complemented today's meal.
That's all for hunting food today. Thank you for stopping by 😊