I experienced a super crazy day today, sounds my boss didn't take medicine and kept shouting at everyone at the office today, of course I am the one who being shouted as well, but unlike to the others, I did fight back to him today as my mood wasn't too good neither.
今日經歷左超變態既一日,我懷疑腦細今日冇食藥,今日佢係公司見人就屌,當然我都有份比佢屌,不過同其他人唔同,我會同佢鬥屌,因為我今日心情都唔係好好.
Let's continue to showing you guys the concealed talent in Fok Lo Tsun Road in Kowloon City, don't under estimate this small and old school style bakery shop - Ho Wah Bakery, it has been here for 40 years, their puff pastry egg tart is super famous, even Chow Yun Fat loves to visit their for the egg tart.
好啦,繼續介紹下我地係福佬村道既 臥虎藏龍小店,大家唔係睇小呢間up dup麵包鋪 - 豪華餅店,佢係九龍城已立足超過40年,佢地既酥皮蛋撻遠近馳名,連我地既發哥周潤發都成日去幫襯架.
I believe you guys already saw the queue in the first picture, let me take another shot of the shop from different angel to show you how small the shop is. That's why I told you guys that don't under estimate this small shop at the beginning. haha
相信大家係第一張相已經睇到有人係到排緊隊,等我再係另一個角度影多張比大家睇下呢間鋪頭到底有幾細啦. 所以一開始我都叫大家唔好睇少呢間鋪頭仔.
Alright, let's move to the next block (we are still in Fuk Lo Tsun Road ok), they have got another Chinese dessert shop - Tei Mou Koon Dessert (the word Tei Mou literally means "very local", so you can tell they are selling very pure HK Style dessert from their name)
好啦,我地過條馬路(我地依然係福佬村道架), 呢到有另一間中式甜品店 - 地茂館甜品.
This shop is not as old as Ho Wah Bakery, they have 30 years in Kowloon City still, my dad and mom always took me to have dessert there when I was 7/8 year-old, so I have a very deep impression to the shop
呢間鋪頭雖然無豪華餅家咁耐歷史,但都有30年架啦, 我老豆老母係我7/8歲個陣成日帶我黎呢到食糖水,所以我對佢既印象好深刻
You can see some people standing outside the shop discussing what to order to go, I guess they don't want to take risk to dine in under the shitty pandemic.
你可以見到啲人係鋪頭外邊研究叫邊款外賣,我估班友係呢個仆街疫情之下唔敢堂食.
Finally all the people gone and I am able to take a close shot to the menu to you guys.
終於等到啲人走晒,我可以同佢地個menu黎個大特寫啦.
I don't know this brand new restaurant, however, their name 等等HEA (literally "wait wait relax") really caught my attention. That's why I decided to stop by and take a look to them.
其實我唔識呢間新餐廳,不過佢地個名等等HEA又真係幾吸引我注意力,所以我就停低睇下佢咩料
They look like a Taiwanese and European mixed style, the menu on the left are all the western style dessert and snacks, on the right are the Taiwanese rice and noodle. I should go there to try after the pandemic is subsided.
睇黎呢間野走台式歐陸式混合路線, 餐牌左手邊全部都係西式小食同甜品,右手邊都係台式既飯同麵餐.睇黎等疫情過後我要黎試下先得.
I will stop here for tonight, see you guys tomorrow, cheers.