How are you all? I hope you are all well. I am also well, Alhamdulillah. I am back with another new post of mine. Today I will discuss a winter pie with you. Let's start-

The names of all the spring pies, the fields full of various types of vegetables, the joy of new clothes, the moment of harvesting ripe rice and the juice of dates tell us that winter has arrived. Winter means the sound of harvesting golden rice all around, after which the joy of eating winter pie begins. Along with this, various types of winter vegetables are available in the market. The morning fog darkens everything around. We wear thick winter clothes to escape the cold. All these tell us that winter has arrived among us. Various types of spring pies are made at home, whose names are also incomparable in taste. Although there are festivals of making pies in every house in the village, the situation in the city is a little different.

Although most people in this city life want it, they do not get the taste of winter pitha. Because of this four-day confinement, and the busiest time, no one makes pitha, which is why they cannot eat it. However, these problems of the city people have been alleviated to some extent, they can eat pitha whenever they want. However, they have to pay money for it. Although all the winter pitha, bhapa pitha, chitai, kuli, these pitha are not made at home, some people make these pitha sitting on the side of the road in the alleys of Dhaka city and sell them. Especially in the cities today, chitai pitha and bhapa pitha are sold in large quantities on the side of the road. The demand for these is also very high. Everyone buys them and eats them when they are walking in the afternoon. There are many people who cannot make them at home whenever they want, it is very good for them, they can easily buy them and eat winter pitha.

Not only does it sell pitha, but with this pitha you will be given 10/12 types of delicious fillings, which you can eat with the pitha itself. Which makes it taste even better. What are you thinking, the price may be too high, no, for just 10 taka you can eat this pitha and unlimited fillings. I sometimes eat this pitha when I go for a walk in the afternoon. A few days ago, while shopping in the market, I saw an uncle selling pitha itself. My friend and I stopped to eat. In fact, people are more interested in eating pitha because they make it directly and hot. Sometimes, they also have to give cereals to eat pitha.

Anyway, after waiting for a long time, we took two pitha, then took the fillings of our choice. There were, dry fillings, black cumin fillings, mustard fillings, chili fillings, and many other fillings that are arranged in rows in bowls. There is a spoon for each one, so customers can easily pick it up with a spoon. I took the pitha and picked up the filling, then started eating. Actually, I like the taste of it a lot, since I live outside, I can't eat my mother's handmade pitha whenever I want. That's why I buy it from outside if I want.

Various types of pitha are currently sold on the side of the road, from where they can be easily bought and eaten. Do you know if these are available in your city? And if you have tried them, let us know how they taste. I hope you all like my post today. Everyone stay well and healthy. See you again with a new post of mine.