Hi guys greetings, wish you a very happy Makarsakranti the festival of food and fest.
We indian celebrate multiples of festivals ,as all the world's religion and cast and culture exist in our country. We live with brotherhood and love each other ,whether he is Christians or hindu or Muslims. We all are proud to be an Indian and live with brotherhood and harmony.
#Atithi devon vaba
In our country guest are regarded as God. Whenever any guest come to our houses or in our country we think God comes to our houses so, we tried to treat them heartily, offering them every possible comforts and joys. We Indians mainly the village people still follow the "Atithi Devon Vaba" spirit which is written in our ancient holy book Gita.
Today is the eve of the" MAKAR SAKRANTI " , we "cook today and eat tomorrow " this is the rituals so I have to cook these sweets with rice and coconut and black seeds. Please have a look guys ,I bring it only for you dear, I want to familiarise to you with our village food cultures.
My dear friend@canadian-coconut , I made these sweets with indian coconut for you dear.Frist of all I mixed sugar in these coconut powder and cook them, until it become possible to make this type of sweet.We indian called it laddu.
I also made another sweets with rice, this is called Pitha. I made hive, with this pitha, as I am in love with hive community.
As I am crazy about hive community, so I tried to make hive with these sweets. I also made some sweet with black seeds, and Jeggaris. I fried these black seeds and also melt down the Jeggaries by heating them in kadae, and made them when it was made like little gam type.
I would like to thanks to all of my sweet friends, who have make me very happy by visiting my blog. Your dignified identity and visit means a lot for me. I specially thanks 
