This chocolate walnut banana balls are crispy on the outside but soft inside. It is easy and quick to make. The recipe idea came from 'Cekodok Pisang' which is a famous snack in Malaysia.
Ingredients:
300 g Ripe Bananas
30 g Walnuts
80 g All Purpose Flour
15 g Rice Flour
10 g Unsweetened Cocoa Powder
1/4 tsp Baking Soda
1/2 tsp Salt
Cinnamon Sugar
Ingredients:
1/2 cup Caster Sugar
1 tsp Ground Cinnamon