I think that nature is very kind to us. We depend on nature even though we live in the era of capitalism, nature never disappoints you. That's why I always want everyone to realize that everyone should have a plant even if it's just one or have a small balcony with a mini garden.
One of my favorites and I feel very grateful is living in a place that is not far from the city center but has a large yard and is grown by our hydroponic vegetables, of course me and my husband. We have at least 2000 holes for hydroponics. This time I am very happy because it's harvest time.
Before all the vegetables are taken by the buyer, I usually have taken some for our needs. But this morning was very different, I had prepared burger buns last night and really wanted to have breakfast with it. Wow, I seem to really want a burger with smoked beef, especially with a cup of warm latte.
That morning, I had prepared the ingredients to make a burger;
- 2 pieces of burger buns with sesame seeds on top
- 2 pieces of smoked beef
- 1 tsp butter
- 2 eggs
- Lettuce from my garden
- Spring onions
- Spread cheese
- Chili and tomato sauce
From the ingredients above, I think you can imagine how this burger is made. There is no special recipe because making a burger only requires the right timing and preparation in using the ingredients.
For example, you have to toast the bread so that the bread feels warm and has a flaky or crispy sensation. In my opinion, crispy bread is the tastiest part of a burger.
Why does it have to be the burger bun first? So that it is not too oily, because after this I will add butter and then fry the omelet. Eggs that have been mixed with spring onions and also a little salt, if you want it to be spicier, add pepper.
After frying the eggs, the smoked beef also needs to be heated so that it tastes smoky. It's a good way to know that this burger is very delicious even though it is not too thick.
Arrange all the ingredients in the burger as usual. I like to put a lot of chili sauce because it tastes better and feels spicy. I like spicy especially on burgers, but not too much because it will be difficult to eat and assemble.
On my part, usually more lettuce while my husband has less. I like lettuce from our garden because it feels very crunchy when bitten on the first bite.
See you the next time hive friends!
Editing by Lightroom and VN iphone 11
Hey, Everyone.
I am Aswita, a housewife who really wants to create works from writing. It might be a little strange, but, I really like telling stories even if it's just a daily journal. I want to be friends with you, sometimes we can greet each other in the comments column. This world is very small if we don't greet each other. I hope you like my writing and so do I. I’m very enthusiastic about foodies, traveling, books, movies and many other things that always circle my brain.
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