Hi everyone, it's me again 
Today I will be sharing you one of my favorite seafoods. I was craving this for I think almost a week but every time we went to the market it was always no stock or not available. But last Monday August 18 I can say craving no more because it was available in the market and it looked fresh. You want to know what it is? Now let me tell you, my favorite seafood is CRAB. It is a sea creature with a flat body and belong to Crustacean family. It is covered with a thick, shell like call exoskeleton and can be found both fresh and salty water.
The story goes like this I told my partner that I really like to eat crab like it's been a while waiting. So he nodded and told me let's check in the market maybe we can find some because it was still early afternoon like 3 pm. I was a little hesitant for I might not be able to find some and made me disappointed again. Good thing it was available that time. I bought 1 kilo.The price was 150 pesos per kilo and what amazed me more was that the crab was still moving. Definitely, it was so fresh.I was so happy and excited to cook for our dinner. Right after when we went home, I prepared everything from cleaning the crab and other ingredients; onion,garlic,ginger and also I add sprite to enhance the taste as well salt and other seasonings too. It was a quick and easy crab recipe that everyone can do. I call it as crab in sprite recipe. Here's the step by step process on how to do it.
- First, put oil in a pan and it is hot already you add the ginger, garlic and onion.
- Next, if the spices is half cooked already, you add the crab and pour the sprite into it.
- Let it boil for about 3 minutes and add seasoning to taste. I also add chili pepper, it was good to intensify the savor of the dish. Also chili has many health benefits that's why Asian people love to add it on different cuisine.
- Finally it you think it's already cooked, you transfer it to a clean bowl or plate.
We ate together and they liked it. Sadly, I was not able to take picture of us eating together for we were all hungry that time. But before I am ending this story I want to share this seafoods like shrimps, octopus and crabs can trigger allergy so be ready everytime you eat them. Like me before eating I take an antihistamine to relieve the symptoms of allergy. We have to be very cautious about our food intake. It's is better to be prepared always. So to all seafoods lover like me, it's not bad to satisfy our taste buds but just don't forget to be extra careful. Prevention is better.
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To more stories to share ka HIVE!!