Hello Foodies!!!
Today I want to share with my foodie community about the delicous recipe of Spicy and Tangy macaroni so here it is.
Looking for a speedy and scrumptious meal it truly is bursting with flavor? Look no in addition than this Spicy and Tangymacaroni recipe! Whether you are in the temper for a spicy and pleasing lunch or a speedy and convenient dinner, this recipe is ideal for fulfilling your cravings. In this post, I'll be sharing with you my take on this famous dish, consisting of step-by-step guidelines on how to make it at home.
Ingredients:
200g macaroni
2 tomatoes, diced
1 onion, finely chopped
2 green chillies, chopped
1 small potato, diced
1 tablespoon soy sauce
1 tablespoon vinegar
1 tablespoon tomato ketchup
1 teaspoon red chilli powder
Salt, to taste
Oil, for cooking
Instructions:
Cook macaroni according to package directions until al dente. Drain and set aside.
In a pan, warmness oil over medium-high heat. Add chopped onion and sauté till translucent.
Add diced potato and cook it for 2-3 minutes till barely tender.
Add diced tomatoes and chopped inexperienced chillies.
Add soy sauce, vinegar, tomato ketchup, crimson chilli powder, and salt. Mix nicely and prepare itt for 1-2 minutes.
Add cooked macaroni to the pan and combine nicely with the sauce.
Cook for 2-3 minutes till the sauce is evenly allotted and the macaroni is coated.
Serve hot, garnished with clean coriander leaves.
Final Result:
This Spicy and Tangy macaroni recipe is positive to turn out to be a favored in your household! The mixture of spicy and tangy flavors, alongside with the gentle and chewy macaroni , makes for a enjoyable and scrumptious meal. Plus, it is speedy and convenient to make, so you can revel in it each time you are in the temper for some thing tasty. Give this recipe a try and let me recognize what you think!
Hopefully everyone try this recipe and tell us about their experience on this recipe in the comment section below.
