Have a great day, dear friends! I hope you're all doing well. Jackfruits are abundant these days, especially ripe ones. I recently noticed a ripe jackfruit in my garden, and it reminded me of how much everyone enjoys this fruit. Not only is ripe jackfruit delicious, but it's also highly nutritious. However, it can be quite expensive to buy in the market.
Today, I've decided to make a delicious sweet dish using ripe jackfruit. It's my way of making the most out of the resources nature has provided us. Let's take a look at the ingredients needed to prepare this delightful treat.
Materials Used.
About 10 pieces of well-ripened jackfruit.
Some water.
Corn flour 20g.
Wheat flour 100g.
Honey 60 ml .
1/2 Teaspoon of turmeric powder.
Cocoanut oil 100ml.
Method of making.
First, we take pieces of jackfruit and remove the seeds. These pieces are broken into relatively large chunks, as shown in the pictures below.
Next, we take the jackfruit pieces and roll them in honey and keep them aside.
Next we take the pieces of jackfruit coated with honey and roll it on corn flour.
Now we need to prepare a batter. Now take a bowl and add wheat flour to it. Add turmeric powder and 2 teaspoons of honey to it and mix well. Add water little by little to make a thick batter.
Then take a bowl and add coconut oil to it. Once the oil is hot, add the jackfruit pieces and fry until golden.
A surprising dish was prepared during this season. After the oil drains into it, you can add honey and serve it to your guests, and prepare it yourself. This is very generous. We can also add side dishes, so you can prepare them and enjoy them. I'll say goodbye for today until we meet again. have a nice day.