Hello Food Lover Friends! I hope everyone is well. Friends, for those who love to eat vegetables with lunch, today I will show you how to cook a vegetable with a completely different taste. As we all know, vegetables contain a lot of vitamins. Because this dish is cooked with different vegetables. Friends, let's get started then.
Ingredients for cooking vegetables:
1.2 tablespoons onion powder,
2.3 tablespoons green chilli powder,
3.1 teaspoon cumin paste,
4.1 teaspoon hot spice powder,
5.1 teaspoon ginger paste,
6.fenugreek, black cumin, bay leaves,
7.2 tablespoons lentils Pulses,
8.various vegetables,
9.salt and turmeric to taste,
10.soybean oil.
Method of cookingঃ
First I washed and cut different types of vegetables.
Then I roasted the shrimp.
This time I put the pan in the oven and put onion powder, fenugreek and black pepper in oil and bay leaves.
When it turns brown, I pour the vegetables and add all the ingredients.
Then I covered it with a lid to mix all the ingredients.
When the vegetables are cooked, I have given enough water.
When the curry is cooked for 5-6 minutes, add the roasted shrimp and cook for 8-10 minutes.
In this way I cooked vegetables of different tastes with shrimp.
By cooking in this way, you will become a five-faced person in the family. If you like the recipe, don't forget to let us know by voting and commenting. Friends, I'm finishing here today. I will appear among you again later with another recipe.So far you are well, stay healthy, eat good food and stay safe.
Thanks for watching & visiting my cooking recipe blog.