How to surprise your family on a special day?
Hello friends of GEMS, today I come to share with you the recipe for a recipe for some beef pepitos, in my home I tell you that we are all lovers of food, all kinds of delicious dishes, whether gourmet food or junk food so in this case whenever there is a celebration I surprise them preparing and cooking, this is an easy to prepare food and is consumed regularly in Venezuelan fast food.
The pepitos are an ideal and economical option to share with the family, it is a recipe with lots of flavor. The ingredients can vary according to the taste of each person.
The meat is an ingredient that contributes many proteins to our organism. If it is cooked larded, the meat acquires a simply delicious aroma.
2 Canilla bread
400 grams of meat for larding
1 tomato
1 onion
2 cloves of garlic
1 small lettuce
parsley
salt to taste
1 package of potato chips
grated white cheese
Sauce, mayonnaise and mustard
1 pinch of salt
The first thing we must do is to cook the meat until it is very soft, then we shred it, meanwhile we chop the seasoning very small, we fry it with oil in a frying pan, add the meat and let it cook until it is dry.
Then we cut the bread in half, wash the lettuce with water and vinegar and start preparing the pepitos by placing the ingredients as follows:
First we place the lettuce
Add the larded meat
Then the chips
And finally add the tomato sauce, mayonnaise, mustard and top with grated white cheese.
And so easy and practical we prepared some delicious pepitos, believe me they were very rich. You can also prepare them with chicken, tuna or pork.
