Lagani ukus krompira 🥔Light potato flavor

Evo jednog letnjeg recepta☝️
Svakog dana slikam nekoliko sati. Koristim raznovrsnost hrane i lagane obroke za pauzu. Danas ću vam otkriti kako spremiti ukusni pitu od krompira...Dakle,treba vam 1/2 kilograma krompira, spanać, paradajz, jaja, mleko, kačkavalj, maslinovo ulje i so.
Prvo skuvajte mlad krompir sa ljuskom...
Kad ga skuvajte, izgnječite ga čašom, pa rasporediti u posudi za pečenje...

Here is a summer recipe☝️
I paint for several hours every day. I use a variety of food and light meals for breaks. Today I will reveal to you how to prepare a delicious potato pie...So, you need 1/2 kilo of potatoes, spinach, tomatoes, eggs, milk, cheese, olive oil and salt.
First, boil the new potatoes with their skins on...
When you cook it, mash it with a glass, then spread it in a baking dish...

Zatim preko njega dodajte maslinovo ulje, pa kašičicom posolite..

Then add olive oil over it, then add salt with a teaspoon.

Sada bi trebalo krompir pokriti bebi spanaćem,ali danas je nedelja popodne, i ja nisam uspela da ga kupim, pa sam taj deo preskočila. Nakon spanaća ( koji ja nemam 😅), isecite paradajz na kriške ili Čeri paradajz na pola, pa poredjajte preko spanaća, u ovom slučaju preko krompira:

Now the potatoes should be covered with baby spinach, but today is Sunday afternoon, and I didn't manage to buy it, so I skipped that part. After the spinach (which I don't have 😅), cut the tomatoes into slices or cherry tomatoes in half, then arrange them over the spinach, in this case over the potatoes: