There are many rules to follow when making roast. You have to divide a whole chicken into four. There will be two legs, there will be a back part and the back part will have to be divided into two. These have to be divided into four parts. So it is usually possible to make four roasts with one chicken. I made four roasts. To make it, you have to marinate the fast chicken for a long time with spices. This is the real thing. Because if the marinade is good, your roast will be much better. Then the roast had to be cooked after marinating. And there were so many tests that still stuck in the mouth.
