Hello dear hive friends,

Good evening to all hive friends. So how are you? So today I am going to share with you how to make the most delicious moju in a new way. Moju is prepared by mixing eggplant and potato. This is a delicious dish made with the combination of eggplant and potato combined with its spicy flavor. I have added a splash of coconut vinegar to this curry to enhance the flavor.This is a special dish to prepare for guests at a party. It can be added as a main meal like rice, roti, etc. Before preparing this delicious moju, it is important to understand the cooking process, including the order in which all the ingredients are gathered and spices are added to achieve a well-balanced and satisfying meal. So let's see how to make this.

Required Ingredients...

Eggplants 100g.
About 3 potatoes.
10 small red onion .
Curry leaves.
3 or 4 green chilli pods.
Crushed ginger and garlic.
1 table spoon of sugar.
1 tablespoon of coconut vinegar.
1 1/2 teaspoon of mustard powder
300ml pure coconut oil.
1 teaspoon of pepper powder.
1/2 teaspoon of turmeric powder.
1 teaspoons of chili powder.
Salt to taste.
A few sticks of cinnamon.

Method of making.

First, wash the eggplant and potatoes well, cut them into desired shapes and keep them separately.

Then take a cooking pot and put it on the stove and let it heat up on a low flame. Add pure coconut oil and fry the eggplants and potatoes until golden.

Then add small red onions and green chilies to the hot oil and remove from the heat in less than a minute.

Then, take a cooking pot and heat it over a low flame, using about a tablespoon of pure coconut oil. Fry the crushed garlic and ginger paste in it, and add cinnamon and curry leaves.

Then, add chili powder, pepper powder, salt, and turmeric powder to it. Mix well and add sugar, mustard powder, and vinegar. Mix thoroughly to combine the flavors.

Then, add the fried potatoes, onions, green chilies, and eggplants to the mixture. Mix well and let it cook for about two minutes. Afterward, remove it from the stove.

"Eggplant and potato moju" is now ready to enjoy. Its pleasant aroma and delightful flavors make it a perfect addition to any meal. It is a preferred choice among vegetarians who crave the taste and texture of this food based food. Served with fragrant rice or bread, it is sure to satisfy your taste buds. So, try it yourself and enjoy its deliciousness! If you haven't tried it yet, stay tuned for more delicious dishes in the future!

Thank you reading
Have A nice day.
Best Regards,

Samadi Madushanki .