Bulbous root of the arum smoothie recipe tutorial.

Generally our Bangladeshi Kachur Mukhi is a very pleasant dish.Which we eat as vegetables.These plants are usually vegetable plants.In our country generally in loamy soil, etel soil and sandy soil,this variety has excellent yield.However, we have come to know Colocasia esculenta as its scientific name.Here is its family.Kachur Mukhi above all works great in the digestive power of the human body.It is also very effective in increasing the immune system of the human body.Many people eat a lot of things for the health of the body, but you can eat a lot of mukhi.Many may be anemic due to countless physical exertions and in that case it is better to eat.Add more beta carotene to live with vision. Fiber associated with a lot of mouth helps to control diabetes. At the same time, it improves the beauty of the human body and heals the skin and body enzymes

First I have all the necessary tools at hand.Here I am trying to show all the necessary ingredients including kachu mukhi.Also showed a selfie with the materials.Finely chop the onion, green chillies, garlic and kachur with a muki knife.Put the peeled ingredients in a bowl.