Warm Greetings to this amazing Community!!!I Hope you all are good and fine,I welcome you all to my Blog this early morning.
Today I decided to make this native pasta with oil bean for myself because it being a long time ,I have been craving for it and it turns out superb and yummy after making the Receipe.
INGREDIENTS USED
🌳Two packs supergetti pasta 🍝
🌳Half litre of red oil
🌳Few pieces of vegetable
🌳one tablespoon of curry spice
🌳Three pieces of tumeric seeds
🌳One pieces of Ginger
🌳Half plate of oil beans
🌳One tablespoon of salt
🌳One bulb of Onions
🌳Few pieces of fresh pepper
🌳One pieces of Ginger
🌳Few pieces of fresh tomatoes
🌳Water
PROCEDURE
In this procedure,I will show you guys how I made this tasty native supergetti pasta cooked with oil bean and vegetables which turns out very delicious and tasty.
Firstly I put my pot and on fire,pour some water and allow it to heat very well,then I pieces my supergetti by then my cooking water is now very hot and I added my pasta 🍝 and allow it to perboil a little,then I washed my ingridients and blended my fresh pepper and set aside.
I now pounded my tumeric seed with my ginger also washed my vegetables with my cucumber 🥒 and then seive my pasta out and put back my pot on fire in other for it to dry.
I prepared all my ingridients and also set them aside.
When my pot dried,I added my red oil,Chopped onions,fresh tomatoes and fresh pepper together with my pounded tumeric and ginger and also my salt and curry spice and stir.
Then I pour a little water,allow it to boil and when it has boiled,I poured in my Perboiled pasta and allow it to drain water a little and then added my oil bean with my vegetable and stired properly,After a while,my pasta drained water and was ready to serve.
I now dished it out for myself and family to eat which they enjoyed so much.
Thanks for Reading to the End
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