Greetings Hivers and friends of #plantpower community. Wishing you all a beautiful day almost weekend as we keep the energy thriving. And hope we all had a wonderful week going.
So today guys I bring something new to share with you all. A continental Recipe of Rice Pudding Ganished With Vegetables you wll love to try. This meal can be prepared for lunch or dinner according to how time permits us.
However, rice is a food loved by so many people all around the world. We can choose to make this food in various ways. Today I have chosen to make it in pudding style, adding some vegetables while blending it and ganished with vegetables afterwards. This is a dish you will love if you try to make it in any version of your choice. Preparing this meal does not take too much of our time especially if we have rice in our pantry and some vegetables in the refrigerator.
Let's see the ingredients and process of making this continental style recipe.
INGREDIENTS :
125 g of Rice (one serving )
5 finger Carrots
1 bell green peppers
1 medium ball size onions
2 Red Hot fresh peppers
1/2 teaspoon of curry
1/2 teaspoon of thyme
1 soy cube
A Bit Of ginger for flavor
Salt to taste
1 glass of spring water
Steps For Preparation :
- We will start by washing , cuting and dicing all the vegetables, the carrot, the green bell pepper, the onions, the Red hot chilli and the ginger grated to keep them readily.
- We go ahead to wash and set the rice on the stove to boil half way since we will be blending it.
- Once the rice is ready, we will dry fry some onions, red pepper, the carrots, some ginger the bell peppers ,curry, thyme, salt to tast using just one tablespoonful measured vegetable oil, since we will be using some onions, red pepper and ginger to blend the rice.
- We then go ahead to blend the rice by put the rice into the blender, adding the remaining onions, some red chill, some ginger and a glass of water. We add water according to the consistency of our choice. We blend at a low speed increasing gradually to avoid blender damage.
- After blending,we set the rice now in pudding consistency on the stove again, to finally cook it adding the spices to bring out a good taste and flavor. .
Finally we serve our Rice Pudding looking so deliciously appertizing, and to give it more beauty, I decided to garnish it in continental style every one will love.
So here guys this Continental Recipe of Rice Pudding beauty is finally set to catch the eyes before its tasted. A meal a family will love at any given time. Try making your Rice Pudding in any version you love to bring varieties of Rice dish to your kitchen.
Thank you guys for stopping through this publish and reading to the end. See you again soonest.
All images are my original content. Photos were taken and edited with my Huawei Y 9. Grided with Inshot.
