Fruit pudding is the most suitable dessert to be enjoyed on a hot day. Fresh and has a light taste because it does not use coconut milk or animal-based milk.
The color of the pudding is also very beautiful and comes from natural color from the dragon fruit itself.
Ingredients
- A sachet of agar-agar/jelly powder
- 800 ml of water
- 120 grams of sugar
- Dragon fruit
Please watch my video to see the complete cooking instructions.
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