Hey guys today is all about buttermilk bread or I should call this dessert bread. This buttermilk bread is great when you need some carbs and you really don’t have time to make a loaf of bread. It’s slightly sweet, has a creamy buttermilk flavor from the full fat buttermilk (I never recommend using anything else) and just great to eat warm with butter and honey or even jam or Nutella. It’s so soft and delicious, definitely not your typical loaf of bread because there is no yeast in it. The ingredients are simple, the bread comes together super-fast and it’s all around amazing.
🔴1 John 5:14-15
And this is the confidence that we have toward him, that if we ask anything according to his will he hears us.
🔴Don't forget to subscribe, and check out my other videos. Thank you! ❤️
Dalgona Coffee Recipe:
Basque Burnt Cheesecake:
Starbucks Homemade COPYCAT Vanilla Bean Scones:
Pudding Cookies Recipe:
Beef and Broccoli Stir Fry:
Parmesan Stuffed Mushrooms:
Giant Rice Krispies Treat:
Cake Pop Recipe:
Red Velvet Cake Pops:
Chocolate Flan Cake:
Crustless Pie:
Flan:
Lazy Man Bread Recipe:
Bean Soup Recipe:
Oatmeal Lace Cookies:
Egg Pie Recipe:
Chicken Sandwich Recipe:
Fluffy Bread:
One Pot Taco Mac:
🔴My Social Media Accounts
Instagram: https://www.instagram.com/lydia_april7/
Instructables: https://www.instructables.com/member/...
🔴Some stuff I used for this recipe:
Loaf Pan https://amzn.to/2RZi5SB
Standard Whisk: https://amzn.to/2RPbUfo
Coconut Oil Cooking Spray: https://amzn.to/2PQs9Lz
🔴Lazy Man Buttermilk Bread Recipe | Quick and Easy
2 cups (200 g) all-purpose flour
½ cup (96 g) sugar
1 ½ teaspoons (6 g) baking powder
½ teaspoon (2 g) baking soda
1 teaspoon (5 g) salt
1 cup full fat buttermilk
1 large egg
¼ cup (55 g) unsalted butter, melted
Preheat the oven to 350 degrees F (177 C). Spray a 9x5 loaf pan with nonstick cooking spray.
Whisk together the flour, sugar, baking powder, baking soda, and salt in a medium mixing bowl. In a separate bowl whisk melted butter with the buttermilk and the egg.
Pour the liquid ingredients over the dry ingredients. Gently fold all the ingredients until all the flour has been incorporated and a shaggy, wet batter is formed. Do not over mix the batter!
Add the batter into the prepared pan and smooth the top. Bake for 45-50 minutes. Let the loaf cool in the pan for 10 minutes before removing and slicing. Enjoy!
#cookwithme
#bread
#noyeastbread
#stayhome
#WithMe
▶️ DTube