We’re any goats harmed in the making of this post? Haha. I like to make cheese with my goat milk. Acid curdling makes a very light delicious cheese. Strain and press in cheese cloth. Good luck!
We’re any goats harmed in the making of this post? Haha. I like to make cheese with my goat milk. Acid curdling makes a very light delicious cheese. Strain and press in cheese cloth. Good luck!
RE: TESTING THE MILKING STAND AND "PROCESSING" THE MILK