The ingredients: fish bilis (wet teri), dumped his head, give salt then fried jgn too dry, nt hard
Iris chili ijo, cayenne pepper, bamer, baput, tomato
Geprek: ginger, lemongrass
Citrus leaves tear
How to:
stir-fry bamer, baput, ginger and lemongrass until wilted, insert chili ijo and rawit, lemon leaf and bay leaf, kbetulan lg hbs stock, insert tomato salt and sauce oyster if likes, last enter the fish that have been fried before