The Daily Rations
The Filthy Factory
The Miserable Worker
All joking aside. . .
As you've probably figured out, I'm into vermicomposting, or actively managing a colony of worms to eat garbage and produce awesome fertilizer. My wife and I strive to "eat clean", which means a lot of fruit and vegetable scraps are left after every meal. We also enjoy our 100% Kona Coffee, and spent coffee grinds are like crack-cocaine to these worms. I started about 3 months ago, combining this worm bin with free worms from the commercial-scale vermicomposter at my daughters' elementary school. They happily eat all the scraps and reproduce like mad, and once I get the stack to 4 trays, I'll be able to harvest some black gold to feed to my tomato plants and avocado trees. It's nice to watch nature's elegant cycle in action and see big returns on a small effort.