Ingredients:-
1 can sweet corn.
2 cup water.
3 cup chicken stock.
1 cup shredded chicken.
2 tbsp cornflour.
salt to taste.
ground black pepper.
image by google
Method:-
MAKES 4 SERVINGS.Take a microwave bowl. Add chicken stock and shredded chicken and microwave 500w for 5 to 10 minutes.
In another microwave bowl add sweet corn and 2 cup of water. Microwave at 500w for 5 to 10 minutes.
Mix together microwave chicken, stock and sweet corn. Add salt and ground black pepper powder to taste.
Mix cornflour with 1 cup water and add to it and microwave for 5 to 10 minutes at 500w.
Stir in between. Keep the bowl convered for 2 minutes.
Chicken sweet corn soup is ready. Serve Hot.
Thank You.
image by google