Panner made from milk is delicious to eat
Procedure to make panner from milk
Pour all milk in liquid pouring utensil
1.you need to put fresh cut lemon 2to 3 drops in one to 2 litres of milk
2.wait for milk to separe from milk parting
After it gets separed it will look like white liquid water.
3.after all milk is separated you will see milk soft particles formed on milk surface .
4.now boil the milk for some time which is separated by using fresh lemon 2to 3 drops poured on it.
4.now separate the separated liquid milk from the liquid container
5.now only milk soft particles are left in the liquid holding utensile
6.now place the white colour cloth on the surface and now place all milk solid particles to while colour cloth now fold this white colour cloth to the solid milk particles from every corner
7.now place this in refrigerator for a while to soak some left liquid on lit.
8 now your panner is ready
9 now open it from refrigetator and slice sqare shape pecies you like to eat.
