It’s Friday again folks. That means another Pizza Night is here!
and I began making pizza at home on Friday nights and that was fantastic. We would make the dough from scratch then top our pizzas with our favorite items. Experimenting and testing different combinations of ingredients was a lot of fun. (You can read about pizza night 1.0 here: ADIDAP: All Day I Dream About Pizza if you’re interested in taking a short mosey back in time.)
That was then and this is now!
and I work in Dallas, there are countless pizza options available to us within a short distance. Every Friday we choose a different restaurant’s pizza. This week we went to:Two Guys From Italy
Dallas, TX 75229
W45G+6W Dallas, Texas
The Menu
©Two Guys From Italy
The Pie We Ordered
Combination (Choice of Three Ingredients): Pepperoni on all and half with black olive, mushroom, half with jalapeno, onion. Looks so good you want to cry, don'cha? :*)
How Did It Taste??
You can tell from the dizzy angle how stunned I was in its presence.Closing Thoughts on Two Guys From Italy
The freshly shredded Parmesan on the side was an excellent touch. Those foil packets of grated cheese-like powder are not the same caliber. Two Guys from Italy can expect us back for another visit in the future.