Hello, Foodies from all over the world! Here Hive account@sirenahippie. We are back again!

Life is always better when we eat delicious things. There is hot food and cold food, which makes us happy, because they are tasty, and one of these foods is ICE CREAM, those cold preparations, which can refresh us and give us happiness. ICE CREAM are universal, since they are consumed all over the planet. They come in many ways: in wafers, popsicles, glasses, etc., but they all have the trait of being sweetly delicious. That's why the Foodies Bee Hive Community has decided to hold a FOODIE CONTEST: ICE CREAM, in which you will make an ice cream (vegan or non-vegan), in which you will use your creativity as one of the main ingredients.

In the second week of October 2023, we ran a Foodie Contest: SANDWICHES, with 4 valid entries, all excellent, that we have decided to award, with 500 $foodies tokens each. Also each of the four participants receives 0.10 HP courtesy of witness Hive account@sagarkothari88.

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And on this occasion, we have decided to make an exception, and we have awarded prizes of 1 Hive to each of entries. The participants and winners are: Hive account@aurodivys Hive account@dlizara Hive account@marlyncabrera and Hive account@chacald.dcymt.

• Only one post per participant will be accepted.

• The recipes to share will only be for ICE CREAM. You must prepare a ice cream, made with a minimum of 7 ingredients. Sugar or sweeteners DO NOT COUNT as ingredients.

• The publication must contain an introduction where the recipe is discussed, for example, how you came up with it, on what occasions or for what reason it is prepared, where it is original. Likewise, the participant will explain how he learned to make it and why he or she has chosen it to participate in the contest and what emotions or memories he has when preparing it.

• You must clearly express why you have chosen that recipe.

• NO PLAGIARISM WILL BE ACCEPTED, NEITHER TEXT OR PHOTOS. NO OLD CONTENT, NO REPOST.

• The list of ingredients must be clearly expressed, in understandable measures in any part of the planet. Likewise, they must indicate how much product will be obtained, either in portions or in any other measure.

• The recipe must be accompanied by a minimum of ten (10) photographs, and in at least five (5) of them, the participant must be preparing the preparation. At the end of the post, the final product must be already plated or served. You can post more photos if you wish. Referential photos will NOT be accepted, even if they are free of copyright.

• Avoid photographs that focus only on the contents of the container, pot or bowl. You are not asking for a panoramic view of your kitchen, but at least an area of the prep environment, showing part of the backsplash, countertop, stove, walls. Do not be afraid if your kitchen is old, or is very modest. The opening of the plane of the photograph is important, as it allows the reader a more complete and understandable appreciation of the recipe.

• Take care of writing and spelling.

• Explanations must be clear and understandable.

• It is NOT necessary to include the title of this post within the title of the participating post, so you are FREE to put the title you want to your posts.

• Use the tags: #foodie #icecream #contest in the first five places.

• It is INDISPENSABLE TO BE ABLE TO PARTICIPATE, to share in the comment area of this post, the link of the participating post. If the entry is not here, it will not enter the contest.

• This contest will be valid from the moment of its publication, UNTIL THURSDAY, NOVEMBER 16, 2023, at 23:59 UTC.

• The prizes consist of 2000 $foodie token to be distributed among the participants.

• In this occasion, we have the sponsor of Hive account@sagarkothari88, who has offered HP for the participants. The support of the sponsor is so important, then, if you can say thanks, to the sponsor, you can visit his blog and also give him your support with your vote as a witness.

• The winners will be announced in this community, in a results post the week following its completion.