How to make steamed sponge
Material that must be provided
70 gr of Rice Flour
1 tsp Baking Powder
50 gr Sugar Flour (sy Sugar)
1 sachet of Vanilla Powder
30 gr Chocolate Powder
130 ml Liquid Milk
30 gr DCC (melting)
- Heat Steamed, wrap the lid with a napkin
- Mix Rice, Sugar, Vanilla and Mr. Flour while sifting. Enter Liquid Milk and followed by DCC Melting input, mix well with Wishk / Fork
- Pour 3/4 into the Cup, steam for 15 minutes, rarely often open during steaming so that the Blossom is Perfect
- Tarraaaa, be Perfect Blooming, Delicious, delicious, no 1 for eating, Oyaaa this is 7 cups, because it's a bit big Mencoba Good luck, Mother 😍😍😍