High Protein Gluten-Free Brownies that Actually Taste Good

Learn how to make some high-protein gluten-free brownies that actually tasty pretty good!

Ingredients:

• 3/4 cup of cottage cheese (170g)
• 2 Tbsp of sweetener (sugar, stevia, honey, etc.) (28g)
• 1/8 tsp of salt (1/2g)
• 2 large eggs
• 2 Tbsp of cocoa powder (14g)
• 1 1/2 tsp of baking powder (7g)
• 1 scoop of whey protein, vanilla or chocolate (30g)
• 1/2 cup of chopped walnuts, optional (60g)
• 1/2 cup of chocolate chips, optional (80g)