I went ones to a lecture of cooking raw food, That's where I came across this recipe, And immediately adopted it as a substitute for my sweet addiction. I eat this vegetarian ice cream almost daily, because it satisfies the hunger of my sweet tooth, yet it does not contain any sugar and processed fats.
This dessert contains only two ingredients:
1. banana
The banana should be frozen in advance
2. chocolate chips.
Instructions:
Place the frozen banana and chocolate chips in a food processor.
Turn on the food processor until the banana gets the texture of ice cream.
And eat!
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