Publish Date: Mon, 26 Mar 2018 05:57 PM (IST) 
India's samosa is no longer limited to global but it has become global. You should start the morning with tea-samosas or take evening tea with samosas, this will be a common thing for you, but samosas are not less than any unique dish for Britain. The first Samosha Week in Britain is going to start because of Samosas' uniqueness. National Samosa Week is to be organized in six UK cities next month. People participating in this will create, sell and eat this popular Indian snack. Money associated with this will be used in charity.
Came from here
Samosa Week will be held from April 9 to April 13. Its idea was given by a journalist Rommel Gulzar, who believes that the popularity of the snack is growing rapidly and it can become the medium of unity among the various communities living in the UK.

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Gulzar of Pakistani origin said, "In the Indian subcontinent, it is a T-time snack, but it is more than that. We want to use Samosa Week to draw attention to the rich culture and food heritage of South Asia. '
How India Comes Samosa
The history of samosa is believed to be related to Iran, it is said that Samosa is derived from the word 'Sambosag' of Persian language. Some historians believe that a 'salty pastry' was offered in the royal court of the Gajnavi empire, in which washes of meat, meat and dry fruits.
According to historians, Samosa came to India two thousand years ago when Arya came here. Samosa reached India passing through the hills of Central Asia. There has been a lot of change in Samosas after coming to India; India is eaten samosas, peppers and tasty spices are filled with potatoes. It was used in Samosa after the Portuguese brought the potatoes in the 16th century.
By sumati