Apple Cake | How to make Apple Cake
About Apple Cake Recipe
Juicy, moist and delicious cake with the goodness and apples and wholegrain. You'll love the burst of flavours in every bite.
Apple Cake is a popular aromatic and delicious dish. You can try making this amazing Apple Cake in your kitchen. This recipe requires 15 minutes for preparation and 40 minutes to cook. The Apple Cake by Namita Tiwari has detailed steps with pictures so you can easily learn how to cook Apple Cake at home without any difficulty. Apple Cake is enjoyed by everyone and can be served on special occasions. The flavours of the Apple Cake would satiate your taste buds. You must try making Apple Cake this weekend. Share your Apple Cake cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Namita Tiwari for inputs. In case you have any queries for Apple Cake you can comment on the recipe page to connect with the Namita Tiwari. You can also rate the Apple Cake and give feedback.
Ingredients to make Apple Cake
- 1 ¼ cup whole Wheat Flour
- ¾ cup to 1 cup unrefined cane Sugar
- 1 ½ cup peeled and shredded apple (about 2
medium Apples) - 2 Eggs
- 1 stick (½ cup) Butter
- ¼ cup chopped Walnuts
- 1 teaspoon Baking Soda
- 1 teaspoon Cinnamon powder
- ¼ teaspoon Salt
- ¼ teaspoon vanilla essence
How to make Apple Cake
●Preheat oven to 180 degrees C. Grease and line
one 8 inch round cake pan.
●Whisk together flour, baking powder.
Cinnamon and salt.
●Beat butter and sugar until light and fluffy. Add
eggs, one at a time, beating well after each
addition.
●Add vanilla essence and shredded apples.
●Add flour mix. Stir till well combined. Fold in
walnuts.
●Spoon the batter into the prepared pan. Bake
for 40 - 45 minutes or until a toothpick inserted
in the centre comes out clean.
●Remove from the oven after 10 minutes.
●Remove from the pan after 5 minutes. Cool on
the rack.
●Serve with ice cream or with a dollop of cream
or enjoy plain.