Two full days of fantastic food at steemfest organised by 
The day started at the hotel HF Fenix Lisboa with breakfast.
Day one
Thursday was at the Centro Cultural de Belém in Lisbon.
We were greeted with sandwiches and pastries
Lunch was similar
Then 300 steemians sat down for evening meal.
We had beer and wine.
First course was Pea Soup.
Main course was fish with roasted potatoes and broccoli.
Dessert was chocolate mousse.
Day two
This was at Montes Claros a villa normally the setting for wedding on top of a hill overlooking the bay.
Welcome food was sandwiches, cakes and pastries.
Lunch was Veal buns, squash soup and pasta.
Evening meal again for 300 started with Pea Soup but this time with an egg in it.
Main was Duck with sweet potato mash and seaweed.
Pudding was mint cheesecake.
That was just the organised part of the week. It does not even include the food available at the evening events like at the snooker club. Rabbit, fish and other cooked batter tasters.
all photos my own