More than a plate for lunches, I consider it a dessert or a mini snack to vary our culinary routine
Ingredients:
For the base:
- Chickpea flour
- Ground beef
- Garlic
- Salt
For the filling, first:
A Vegan Cheese Sauce
- Potatoes
- Carrots
- Beer yeast
- Onion
- Water

And to finish, some additional fruits to give it a different taste...
Thanks to
Hive account@progressivechef once again! ♥♥