This is the Kwek Kwek or tokneneng made by yours truly. This food is a kind of street food here in the Philippines. KAMPAY to all pinoy who loves kwek kwek. This is very delicious in very affordable price. I bought the quail egg for 1 peso per piece.
DID YOU KNOW:
Quail eggs are more nutritious than chicken egg.
HEALTH BENEFITS:
Quail eggs are good for our eye sight it boost energy and it has a lot of nutrients and vitamins that is good for the body.
HERE'S HOW TO MAKE IT
Ingredients:
- Quail egg
- Flour
First prepare the eggs wash it and boiled it.
After five minutes of boiling remove the shell of the quail's egg softly deep it in flour.
Prepare a flour in different bowl put water salt and pepper then mix them all together and put food color. (I've used pink that's my favorite color but usually the color of Kwek Kwek is orange)
After that you can dip the quail egg in the mixture and fry it in 3-5 minutes.
FOR THE SAUCE
Prepare onion and garlic put it in the pan together with the water and boiled it put soy sauces, salt, pepper and flour melted in water and last put sugar.
TIPS:
It will be perfect with vinegar with onions garlic.
For a very affordable amount you can have your Kwek Kwek that is perfect for meryenda.