I generally pride myself on being a good cook.
Given there are times when I'm distracted or sick that food just turns to poison.
Last night I don't know what happened. I don't know if it was the brand of pasta I was using, or a goblin who sneeked in an poured the entire content of salt onto the food when no one was looking. All I know is that when my hubby and I took our first bites. Our mouthes stung from the salt.
I've run it through my head a couple of times and I'm sure that it wasn't me. Then again I was distracted so....
We never ate the food (we would have died) instead we had some take out... im turning into one of those people....
Anyway, today is very cloudy and cold. I wish everyone could just stay in bed on days like these, but then the UK might become a holiday/ retirement destination.
