In many previous posts, I have written about this dish many times. This is a special dish of Vietnam, a dish of Vietnamese culture with the main ingredients:
Vermicelli, tofu , shrimp sauce ( or sauce fish), spring rolls, pork rolls, pig's tripes), vegetable perilla.
The dish is called: " Bún đậu mắm tôm"
Restaurant space is clean and large. I feel the food here is better than at other restaurants.
Tofu crispy and hot. All ingredients are very hot and delicious dish. This does not exist in other restaurants.
You will feel all the sour, spicy, salty, sweet taste of shrimp sauce: The sourness of lemon, the spicy of chili, the salty taste of shrimp sauce and the sweetness of sugar....
Price: 60,000 VND / 2 people
Thanks for reading
review and photo by 
Restaurant Information
BÚN MẸT
Phù Lỗ, Sóc Sơn, Hanoi, Vietnam
BÚN MẸT( Rice noodle - hometown cuisine)
This post participated in the Tasteem contest Local Dishes
