
Hello friends!
Today i would like to share my experience eating in one of the chinese noodle restaurant in Jakarta. The noodle restaurant's name was Bakmitopia, and it was located on 6th floor Blok M Plaza, South Jakarta.
The restaurant


This was one of our favorite place to eat noodle.
The menu

The main menu here was noodle. But they also sold indonesian chinese food here.
The dining area


It was quite large, always clean and neat.
And one of the reason of why i like to go here is because of their service. The waitress was friendly and served us quick.
After waiting a couple minutes, the food were arrived


First was my mom's. She ordered the chicken noodle, this one was the regular yellow noodle. The noodle texture was soft and chewy. The chicken and noodle were savory. Mom put some chilli sauce there. They had their own made sauce here.


My order then came too. This time i tried the green noodle with mushroom and chicken. And guess what? the taste was fantastic. I could feel the chewy and softness of the curly green noodle which was made from green vegetables. And also they gave the chicken and mushroom which had savory and a bit sweet flavor. They also served it with the dumpling skin which were all soft but crunchy. I loved this noodle than the regular yellow one. Yummy and healthy!
We also ordered the spicy crispy fried tofu.


we asked for the chilli to be put in another bowl so it won't be too spicy for us. And i know that you all could guess how it tasted?

It was delicious too, savory and spicy so i mixed it with sweet soy sauce. And it would be a complete flavour, savory, spicy and sweet. The tofu they used was fresh and had high quality, it was so soft and tasty too and also the crispy skin of it were so crunchy but soft and delicious. We loved it! 很好吃
And how much should we pay for this, for all was only less than 100,000 IDR.
I invite you all to come here
Bakmitopia
6th floor Blok M Plaza
South Jakarta
open daily 10am-10pm
Restaurant Information
Green Noodle - Indonesian chinese food (绿色的面条 - 印尼的中国菜)
This post participated in the Tasteem contest All about noodles

