Apaleh : Satay with True Meat Enjoyment

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For these culinary connoisseurs satay that fits on your tongue, the sweet taste and soft satay make us want to add and add, every once a bite there will be a desire to add. This Satay is delicious and the price is also cheap. The marinade tastes delicious with the right burner making this satay so delicious on the tongue. The meat used feels fresh and yummi.

This place is usually a place to take a short break on a long journey, while eating and of course enjoying Aceh specialty coffee.
Usually, not less than a dozen cars lined up in front of this stall, its location on the Medan-Banda Aceh crossing, Geurugok Village, Gandapura Subdistrict, Bireuen District, Aceh right in the capital market of the Gandapura sub-district.

There, a number of officials from various regions gathered. Just stopping for a moment, enjoying the famous Apaleh Satay. This beef and mutton satay is known throughout Aceh.

For visitors going to Medan or Banda Aceh using the Sumatra crossing, it's not good, if you don't stop enjoying the satay. "For a day we can sell 85 kilograms of meat," said Muhammad, one of the workers in Apaleh Satay.

The equivalent of this satay is bone soup. A soup of steaming steaming full of savory aroma can make saliva drip. In addition to bones, in soups are also mixed with fat of cattle or goats.

If you eat goat satay, cucumber juice drinks are provided for buyers. If you eat beef satay, please choose your own fresh drinks available.