Hello dear food lovers. Last week, I went to this restaurant to have a taste of their Goreng Pan Mee or Fried Noodle. It's been a while since I went this place. I and my husband used to take breakfast every morning here.
The restaurant is located on a corner lot giving it a spacious dining area. Its complimented with ceiling fans to cool the warm air. This restaurant main dish is based on their fresh and handmade Pan Mee or noodle. Pan Mee is made with a simple flour-based dough with anchovy broth, and topped with crispy fried anchovies, shiitake mushrooms, ground pork, and some vegetables.
Menus showing delicious food available in the restaurant.
This is my favorite dish here. Fried Pan Mee, a simple yet delicious noodle mixed with Char siu or barbecued pork meat. Its so delicious with no overdose MSG. This meal costed RM8.00 (USD1.93).
This meal is really delicious to eat with this spicy-sour mixed of chili, chopped Garlic and lime.
For drinks, I ordered this warm Lemon Tea.
Overall, the food was delicious, place is clean and spacious. I highly recommended this place to those who love to eat delicious Pan Mee.
Business hour: Opened daily from 7.00 AM to 6.00 PM.
Restaurant Information
Kedai Kopi Sin Wan Pan Mee
Lot 8 Ground Floor Block L Kota Kinabalu Sabah, Pekan Donggongon, 89500 Dongongan, Sabah, Malaysia
Noodle: Goreng Pan Mee
This post participated in the Tasteem contest All about noodles