Today we'll be making together the chicken lattice: a tender chicken breast wrapped in bacon and zucchini, encased in a crispy puff pastry lattice, sprinkled with sesame seeds! The chicken lattice is a

Ingredients: 1 small thin cucumber (as size will dictate the size of your sushi roll) 4 half sheets of nori 60g (2 oz) cooked white sushi rice 80g (2.75 oz) cooked pink sushi rice Carrot sauce 4 strips

Hi guys, Today I'm sharing this very easy recipe I tried at home. You just need 4 apples 40g butter 10g sugar puff pastry It's very straight forward: Peel and cut the apples very thin and place them on

Hi guys, Sharing this delicious recipe I had never heard of before I tried baking it! It's very easy and quick to make, the perfect balance between sweet and tart. Really worth trying ! To be eaten right

Hi guys, Today I am sharing this recipe for a cool looking and tasty Nutella bread. It is quite easy to realize, and smells incredible ! Prep Time: 20 minutes plus 10 minutes kneading. Prove Time:1-2 Hours,

Hi guys ! Today I'm sharing this awesome recipe for this sweet and delicious bread. For the Dough: 3 cups all-purpose flour 1/4 cup granulated sugar 2 1/4 teaspoons (1 envelope) active dry yeast* 1/2 teaspoon

Baklava is a rich, sweet pastry made of layers of filo pastry filled with chopped walnuts or pistachio and sweetened with syrup or honey. It is a very traditional Turkish Dessert. I tried this recipe and

Ai Weiwei (艾未未) born 28 August 1957 in Beijing, is a Chinese contemporary artist and activist. I visited the gallery Tang Contemporary Art’s in Hong Kong, were you could witness the work of the artist

Hello Steemians, Today I am publishing my first post! 这是我的第一篇文章! I am sharing with you a picture of my latest trip to Nepal in April 2018. 在2018年4月，我去了尼泊尔旅行。 Nyatapola Temple is a 5-story pagoda temple