𝙇𝙖𝙨𝙩 𝙊𝙘𝙩𝙤𝙗𝙚𝙧 22, 2023, 𝙄 𝙫𝙞𝙨𝙞𝙩𝙚𝙙 𝙩𝙝𝙚 𝙇𝙤𝙪𝙫𝙧𝙚 𝘼𝙗𝙪 𝘿𝙝𝙖𝙗𝙞 𝙖𝙣𝙙 𝙝𝙖𝙙 𝙩𝙝𝙚 𝙘𝙝𝙖𝙣𝙘𝙚 𝙩𝙤 𝙨𝙚𝙚 𝙫𝙖𝙧𝙞𝙤𝙪𝙨 𝙖𝙧𝙩𝙬𝙤𝙧𝙠𝙨 𝙤𝙣 𝙙𝙞𝙨𝙥𝙡𝙖𝙮, 𝙞𝙣𝙘𝙡𝙪𝙙𝙞𝙣𝙜

Kare-kare is a Filipino meaty stew in a thick peanut sauce. usually made with oxtail, meat knuckles and mix of different cuts of pork or beef. This stew goes so well with sautéed shrimp paste, but don't

This dish was named after the Ilocano word "pinakebbet", which means “dwindled” or reduced in size. This is because the method of cooking this dish was slicing the ingredients into small parts.

We all know that the Philippines was surrounded by water, and we can't deny the fact that this country was rich in marine natural resources and one of it was shrimps. Filipinos have their own unique ways

𝑸̲̅𝒖̲̅𝒊̲̅𝒄̲̅𝒌̲̅ 𝑭̲̅𝒐̲̅𝒐̲̅𝒅̲̅ 𝑭̲̅𝒂̲̅𝒄̲̅𝒕̲̅𝒔̲̅ 𝒂̲̅𝒏̲̅𝒅̲̅ 𝑯̲̅𝒊̲̅𝒔̲̅𝒕̲̅𝒐̲̅𝒓̲̅𝒚̲̅ As Philippines was Colonized by Spain, Adobo was derived from the Spanish word “adobar” which means

Chicken tinola is an authentic Filipino dish. A soup that is based on ginger and onion with chicken as the main ingredient, and with the addition of green papaya or (𝘾𝙝𝙖𝙮𝙤𝙩𝙚 𝙖𝙨 𝙖𝙣

𝑸̲̅𝒖̲̅𝒊̲̅𝒄̲̅𝒌̲̅ 𝑭̲̅𝒐̲̅𝒐̲̅𝒅̲̅ 𝑯̲̅𝒊̲̅𝒔̲̅𝒕̲̅𝒐̲̅𝒓̲̅𝒚̲̅: ♡ Chicken Afritada is a tomato sauce based food, and was brought and introduced by the Spaniards during their colonization to the Philippines

Hello, feel good community! This is my entry for the 130th edition of the Photochain challenge. Janiuay cemetery is the most artistic cemetery in the Philippines and the oldest in the province of Iloilo.

Lechon (Liempo) Pork Belly or roasted pork belly is one of my favorite dishes. There are many ways to cook this Lechon, but I will teach you the easiest one. In this recipe we gonna need an oven to cook

Pancit Canton or flour stick is a kind of Lo Mein (Cantonese word for stirred noodle dish). A mix of sliced pork, chicken liver, fish balls, sausage, shrimp, or chicken meat and vegetables. But in this

𝘚𝘪𝘯𝘪𝘨𝘢𝘯𝘨 𝘪𝘴 𝘰𝘯𝘦 𝘰𝘧 𝘵𝘩𝘦 𝘮𝘰𝘴𝘵 𝘸𝘦𝘭𝘭-𝘬𝘯𝘰𝘸𝘯 𝘍𝘪𝘭𝘪𝘱𝘪𝘯𝘰 𝘥𝘪𝘴𝘩𝘦𝘴 𝘪𝘯 𝘵𝘩𝘦 𝘸𝘩𝘰𝘭𝘦 𝘸𝘰𝘳𝘭𝘥 𝘢𝘯𝘥 𝘸𝘢𝘴 𝘦𝘷𝘦𝘯𝘵𝘶𝘢𝘭𝘭𝘺 𝘯𝘢𝘮𝘦𝘥 𝘵𝘩𝘦 𝘸𝘰𝘳𝘭𝘥'𝘴

Here is my entry for Market Friday by @dswigle. Doing nothing but daydreaming, I decided to take a walk at the supermarket to buy some stuff to cook and eat for dinner. It's around quarter to Five o'clock

As I and my family live in Las Pinas, Batangas has always been my family's favorite summer destination. Batangas had many resorts to offer with a good coastline, it is also away from the busy street and

Ginisang munggo is a Filipino mung bean stew made with mung beans, garlic, onions, spinach, patis (fish sauce), and shrimp paste. It is cooked with pork, dried fish, or other seafood and meat like shrimp.

See the light reflection, it's like floating bubbles. I'm gonna share some facts about chandeliers: Chandeliers existed since the earliest civilization, and we can see it in some medieval TV series but

Bust + Glass door = CHANDELIER Hello, feel good community! This is my entry for the 114th edition of the Photochain challenge. (BUST and GLASS DOOR.) I took this photo from the shop near my work place.

𝐈𝐠𝐚𝐝𝐨 𝐨𝐫 𝐬𝐩𝐢𝐜𝐞𝐝 𝐩𝐨𝐫𝐤 𝐥𝐢𝐯𝐞𝐫 𝐝𝐢𝐬𝐡 𝐢𝐬 𝐚 𝐅𝐢𝐥𝐢𝐩𝐢𝐧𝐨 𝐝𝐢𝐬𝐡 𝐟𝐫𝐨𝐦 𝐍𝐨𝐫𝐭𝐡𝐞𝐫𝐧 𝐋𝐮𝐳𝐨𝐧 𝐬𝐩𝐞𝐜𝐢𝐟𝐢𝐜𝐚𝐥𝐥𝐲 𝐢𝐧 𝐈𝐥𝐨𝐜𝐨𝐬. 𝐓𝐡𝐢𝐬 𝐩𝐨𝐩𝐮𝐥𝐚𝐫

𝘉𝘶𝘵𝘵𝘦𝘳𝘧𝘭𝘪𝘦𝘴 𝘣𝘶𝘵𝘵𝘦𝘳𝘧𝘭𝘪𝘦𝘴 𝘣𝘶𝘵𝘵𝘦𝘳𝘧𝘭𝘪𝘦𝘴 𝘐𝘯 𝘦𝘷𝘦𝘳𝘺 𝘧𝘭𝘰𝘸𝘦𝘳, 𝘵𝘩𝘦𝘺 𝘭𝘪𝘦 𝘚𝘰𝘮𝘦 𝘧𝘭𝘺 𝘴𝘭𝘰𝘸 𝘢𝘯𝘥 𝘯𝘪𝘤𝘦 𝘚𝘰𝘮𝘦 𝘨𝘰 𝘭𝘰𝘸𝘦𝘳 𝘢𝘯𝘥 𝘳𝘪𝘴𝘦 𝘏𝘰𝘸

Lechon Manok or roasted/grilled chicken is one of the Filipino popular food. grilling machines can be found everywhere in the streets of the Philippines, Traditionally it was served with Lechon sauce and

𝘗𝘰𝘳𝘬 𝘚𝘪𝘰𝘮𝘢𝘪 𝘪𝘴 𝘢 𝘊𝘩𝘪𝘯𝘦𝘴𝘦 𝘥𝘶𝘮𝘱𝘭𝘪𝘯𝘨 𝘳𝘦𝘤𝘪𝘱𝘦. 𝘛𝘩𝘪𝘴 𝘱𝘰𝘱𝘶𝘭𝘢𝘳 𝘥𝘶𝘮𝘱𝘭𝘪𝘯𝘨 𝘳𝘦𝘤𝘪𝘱𝘦 𝘩𝘢𝘴 𝘮𝘢𝘥𝘦 𝘪𝘵𝘴 𝘱𝘰𝘱𝘶𝘭𝘢𝘳𝘪𝘵𝘺 𝘢𝘮𝘰𝘯𝘨 𝘮𝘢𝘯𝘺