KHACHAPURI BY FIRE-FIGHTING š³
INGREDIENTS:
ā Ready yeast dough - 500 g
ā Suluguni - 250 g
ā Egg of chicken - 4 pcs.
ā Egg of chicken (for lubrication) - 1 pc.
Preparation:
- Scrub the cheese.
- Fold the dough and fold the boat out of it, like in the picture, the size you want.
Inside, lay the cheese, beat the egg and break the edges. - Send khachapuri to the oven, preheated to 200 ° C for 30 minutes. Take out the spoons, break in each center one egg, gently shoving and send back to the oven.
- As soon as the protein turns white, immediately exit - then the yolk will be liquid (if this is not to your liking, you can bake until the eggs are ready). Take it, put it on a plate and put a piece of butter on top. Immediately send. It's all!