When the Izmirites leave the house in the morning, the runners run their way through the ferry or buses as soon as they arrive. All piers and stops around Konak, Çankaya, Basmane and Alsancak, especially

It is a dumpling business unique to İzmir, produced only in İzmir, where the people of Izmir do not want to spread to other things. Wire wire, round pastry brought together by thin filo. You pass by yourself,

Boyoz and tea. Boyoz is very famous food of Izmir.

Turkey's third largest city and one of it's largest ports.İzmir is one of the oldest cities of the Mediterranean world.