Today is a Tuesday, but since I published my last #MarketFriday post on a Saturday, I hope this won't matter much. If you are interested in the details about this challenge, visit the corresponding community

facil de cocinar de preparar y listos para comer. uno de mis platos preferidos para picar, por que no pararia de comer..jeje. Steepshot IPFS IOS Android Web

Cochinita Pibil is an original dish from the Yucatan Peninsula. This Cochinita I make is an adaptation of the original version, but better hahhaha! I marinate big chunks of Pork leg for 24 hours and then